Leave your feedback Share Copy URL https://mypepack.gophersport.com/video/?vid=DaxuXiPoRaM Email Facebook Twitter LinkedIn Pinterest Tumblr Share on Facebook Share on Twitter Down Under: The Wild West of Cooking | Anthony Bourdain A Cooks Tour | Season 2 Episode 9 [eaH9nRlJ5ys] Health Updated on August 09, 2026 EDT — Published on August 09, 2026 EDT "They’re hard-living, good-natured, and utterly obsessed—these are my kind of people." Welcome to A Cook’s Tour Season 2, Episode 9. Anthony Bourdain heads to Melbourne, Australia, for a journey that feels less like a traditional culinary tour and more like an expedition into the "Wild West of Cooking." Tired of the polished, over-regulated kitchens of the world, Tony is in search of the renegades, the eccentrics, and the artisans who are stubbornly doing things the old-school way. #AnthonyBourdain #ACooksTour #Melbourne #Australia #FoodOutlaws #ArtisanFood #TravelDocumentary #Bourdain #Legacy #RawCheese #Jamon #RenegadeChef wgucdXjSBUF WXl9za6iQFN cb2zNF9NoAy t1oNpESkdBB D26NK3ct4sQ 4Z1k2T6PPqZ gV5xgv8DLw7
"They’re hard-living, good-natured, and utterly obsessed—these are my kind of people." Welcome to A Cook’s Tour Season 2, Episode 9. Anthony Bourdain heads to Melbourne, Australia, for a journey that feels less like a traditional culinary tour and more like an expedition into the "Wild West of Cooking." Tired of the polished, over-regulated kitchens of the world, Tony is in search of the renegades, the eccentrics, and the artisans who are stubbornly doing things the old-school way. #AnthonyBourdain #ACooksTour #Melbourne #Australia #FoodOutlaws #ArtisanFood #TravelDocumentary #Bourdain #Legacy #RawCheese #Jamon #RenegadeChef wgucdXjSBUF WXl9za6iQFN cb2zNF9NoAy t1oNpESkdBB D26NK3ct4sQ 4Z1k2T6PPqZ gV5xgv8DLw7